How It All Started

Bob Phillips

The title of this blog was inspired by one of my Spanish professor's at Miami University of Ohio, Dr. Robert Phillips, who died in the e...

Wednesday, March 4, 2015

Creamy Pesto Shrimp

I saved several recipes for shrimp over a year ago, and finally went back and picked one to try. This was simple to make, and prompted me to buy a basil plant so I could make the pesto. We had frozen shrimp, so I didn't have to cook any, I just thawed some and threw it in the sauce for the last few minutes of cooking.

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