How It All Started

Bob Phillips

The title of this blog was inspired by one of my Spanish professor's at Miami University of Ohio, Dr. Robert Phillips, who died in the e...

Wednesday, February 9, 2011

"Food" for thought

Some interesting things to think about from New York Times columnist Mark Bittman.
http://opinionator.blogs.nytimes.com/2011/02/08/is-eat-real-food-unthinkable/

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