How It All Started

Bob Phillips

The title of this blog was inspired by one of my Spanish professor's at Miami University of Ohio, Dr. Robert Phillips, who died in the e...

Monday, July 29, 2013

Simple Summer Supper

A friend posted a recipe on Facebook for avocado chicken salad. Since we already had all of the ingredients it seemed like a good day to try it. I grilled one boneless, skinless chicken breast in lime flavored olive oil, shredded it and added it to a mix of one mashed avocado, 1/2 a chopped medium onion, 2 T.  lime juice, 2 T. fresh chopped cilantro and a bit of salt and pepper. We warmed some soft tortilla shells and made burritos out of it. Yummy.

No comments:

Post a Comment