How It All Started

Bob Phillips

The title of this blog was inspired by one of my Spanish professor's at Miami University of Ohio, Dr. Robert Phillips, who died in the e...

Wednesday, December 7, 2011

The Wait is Over!

Chicken in Rose Petal Sauce
Our November 1 post about Jersusalem artichokes gave a teaser about a new blog Pam's class was creating based on recipes from the novel and film Como Agua para Chocolate (Like Water for Chocolate). We continued the stroking with our November 18 post on Champadongo Magic. The blog "Como Agua Para Chocolate Recetas" is now up and ready with photographs, recipes and commentary. Like the "Nueva Receta" blog, although the title is in Spanish, the posts are in English. However, we did happen upon another blog of the same title, that is written in Spanish, but it does not appear to be based on the story.

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